Chopped Fish Head and Chili Fried Pork, which is more representative of Hunan cuisine?

Chopped Pepper Fish Head of course! Stir-fried pork with chili peppers is a very common home cooking. Chopped Pepper Fish Head is one of the signature dishes of Hunan cuisine. Compared to the two, chopped pepper fish head is more representative of Hunan cuisine. As a local Hunan people, for our common people is of course chili pepper fried meat, a bowl of chili pepper fried meat basically every family will eat every day, every restaurant is a must, must point, must sell dishes, in Hunan you can pick any Hunan restaurant, can go to anyone's home as a guest will have the dishes! Basically, this dish has been integrated into the bone marrow of every Hunan people!

Of course, it is not that the farmhouse fried meat is not good, are the same good, just taste is not the same, each has its own flavor, but these two dishes basically at the same time on the table, because they are everyone loves to eat one of the Xiangcai cuisine! If you are Hunan people certainly know! It must be chopped pepper fish head ah, chopped pepper fish head is a traditional Hunan Province, belonging to the Hunan cuisine.

Chopped pepper fish is mainly spicy, there is also a chopped chili made of sour chili, you need to first stir-fry incense before you can put on the kill clean fish head steamed together, but this chili when fried is also very careful, you need to use black beans, ginger, garlic, sugar, oyster sauce, chicken essence, pepper, and other condiments together with a small fire and slowly simmering to line, fish head is generally selected male fish head!

Chili pepper fried meat is one of the more common Hunan stir-fry cuisine, many rural families will do it, eat farmhouse fried meat is very rice, a plate of vegetables can eat two bowls of rice, especially the oil soup juice, and rice with the mixing to eat, very tasty!

The two dishes to say which one is more inclined to Hunan Hunan Hunan cuisine on behalf of the dish, should be said to be chopped pepper head of fish because chopped pepper head of fish is made here in Hunan to do the authentic, regardless of the size of Hunan store, will do this dish, each local diet is not the same, I said this dish is very tasty, maybe some people feel do not like to eat, this is the difference in taste of the place!