Why are there still people in Tunmi now?

Although the epidemic in my country has passed, the epidemic has spread rapidly in countries around the world, and some countries have banned or restricted the export of food, resulting in a general increase in world food.

A small number of people in the country suddenly felt panicked when they saw that the world's food was unstable and wanted to stock up on food to prevent a sharp increase in food prices in the future.

So, when the epidemic in our country is fully controlled, work and production are resumed across the country, and farmers are preparing for farming and production in an orderly manner, why are people still hoarding rice now?

First of all, it must be mentioned that Chinese people are influenced by traditional concepts, especially the elderly, who have experienced difficult times of lack of food and clothing and natural disasters, and have lived a hard life.

Therefore, every time there is an epidemic, the first thing to worry about is food shortage.

Especially now that the epidemic is spreading around the world, some countries have restricted food exports. Therefore, a few people are uneasy and worried about food shortages, so they have begun to hoard food.

Furthermore, we have to admit that some profiteers took advantage of the opportunity to speculate and make it difficult for the country to make money.

Every time there is an epidemic, there are always profiteers who take the opportunity to cause trouble and spread information about food shortages, causing a few people to hear about it and follow the trend to buy food.

Therefore, many people joined in and began to hoard food.

The epidemic in our country has been effectively controlled. Everyone should treat it calmly and not follow the trend of panic buying.

We should learn from the panic buying trend caused by past epidemics and disasters. Many families are scrambling for salt, vinegar, medicine, etc.

Spring is about to come and flowers are blooming. Hoarding food will not only breed insects, but will also easily rot due to the high humidity in summer.

Therefore, it is better to maintain a normal mentality and never stockpile food. Just make sure you have enough food at home.

In short, during the epidemic period, grain and food prices in my country were stable.

The spokesperson of the Ministry of Agriculture has emphasized that our country has sufficient food, and the people can rest assured. The two major staple grains currently reserved by the country, wheat and rice, are roughly equivalent to enough to feed the people of the country for a year. This does not include the food in the hands of ordinary people.

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Therefore, there is no need to hoard food.

The Chinese tradition is to prepare for a rainy day and take precautions before they happen.

This epidemic has allowed Chinese people to once again promote their national culture and traditions, which I think is understandable.

The Chinese people pay attention to the golden mean, and their behavior standards are relatively standardized. They are within the standard and are comprehensive in everything they do and think. They leave many escape routes for themselves. I call this the "little luck" of the Chinese people.

This "little luck" was vividly demonstrated by our grandparents and parents, and then it was left to our generation to a certain extent, and then we left it to the next generation. In this way, it is passed down from generation to generation, and this continues China.

Tradition and culture.