What is corn flour? What is corn flour?

1, actually corn flour is the staple food of Huayin people. In the past, Huayin people ate corn flour steamed bread all year round, including weddings and funerals. Fuzzy, fish meal and fried rice are all made of corn, and wheat flour is rarely eaten, so Huayin is called "corn worm".

2. Corn flour is a yellowish white powder, which is usually used to make fried food, and its taste is crisp. Corn flour is rich in nutrition. According to color, it is divided into yellow corn flour and white corn flour. Corn flour completely retains the nutritional components and conditioning function of corn, and improves the shortcomings of poor taste and indigestion of coarse-grained pasta.