Traditional Culture Encyclopedia - Traditional stories - Jingzhou has a snack, the vernacular called pot ash,, ask what the correct statement should be ah, trying to find a picture!

Jingzhou has a snack, the vernacular called pot ash,, ask what the correct statement should be ah, trying to find a picture!

An early snack produced in Hubei Jianli Jianghan Plain and other places unique.

Pot block (also known as "pot helmet") is a kind of burnt cake baked on the stove, the main ingredient is a good noodle, the noodle has garlic cloves, and the surface is sprinkled with sesame seeds. A good pot cake is fragrant and crispy, and it is a special breakfast in the Jianghan Plain of Hubei Province. There are many kinds of pots, including "shoe plate pots" (made like a shoe plate), "tooth pots" (made thin and long like a crescent moon), lard pots, black bean pots, sugar pots, deep-fried pots, etc. There are many ways to eat pots. There are many ways to eat them, including eating them directly, dipping them in soup, soaking them in soup, wrapping them in "Lao Gan Ma" and frying them in oil. Now there are mainly package pork beef, and what are not packaged vegetarian (dip pot block sauce). It is one of the local foods that the people of Jianli love, and there are many imitations of it abroad

Method of production Inside a tank with charcoal, and then flour and good, wrapped in meat or vegetables, pulled into long strips, and pasted in the tank.

Or the flour and good, inside the package meat or vegetables, pulled into a round or oval, pasted on the wall edge, to heat drying, the surface into a slight yellow speed off to take out.

Image can be searched in Baidu "pot block"