Seek to share! What are the most famous specialties in Langfang, Hebei?

The most famous specialty food in Langfang, Hebei:? JD.COM Meat Pie is a specialty of Xianghe County, Langfang City, Hebei Province, which was once popular in China. This kind of pancake has thin skin and thick meat, crisp, soft noodles, fresh meat and very thick sauce. This fragrant JD.COM meat pie is more in line with the eating habits of northerners, but this special food has a history of more than 200 years. This special food is a special snack in Cangzhou. If you want to taste the special food of Langfang, this special food is also essential.

The cake in Xuejia Town has a history of nearly 200 years. In the Qing dynasty, it was considered as a gift from the palace. Its processing technology is unique, with sweet taste and rich nutrition. Since it spread to folk customs, it has been loved by many people. Sanhe small smoked chicken is a traditional famous product in Langfang city, which has a history of hundreds of years. It tastes delicious, fragrant and delicious, and the most distinctive place lies in the unique raw materials made by "smoking", especially the sugar used. In addition, the types of sugar are not fixed, but different sugars are selected according to the changes of seasons, such as white sugar, old brown sugar and old rock sugar.

Spiced donkey meat is a local specialty, alias "dragon meat in the sky, donkey meat in the ground", which is delicious on earth. The spiced donkey meat in Dacheng County originated in Ming Dynasty, and it is made by family tradition. Pay attention to seasoning, it tastes delicious, smells pleasant, and is beautiful but not greasy. It is one of the "three treasures" of food collocation. Li, the eunuch of the Qing Dynasty, once dedicated the spiced donkey meat to Cixi, winning the reputation of "the first on the ground". Since then, spiced donkey meat has gained a great reputation, and tourists passing by must buy it. Since the reform and opening up in China, spiced donkey meat has been developed and designed. Through the use of traditional production and processing methods, after high temperature sterilization, it is packed in vacuum packaging bags and sold all over the country. It has become a kind of tourist food, which is delicious on the table and deeply loved by consumers.

Preserved eggs are famous snacks in Langfang. It takes high-quality goose eggs as important raw materials, with auxiliary materials such as quicklime powder, ammonium bicarbonate, tea and edible salt. It is made of traditional handicrafts through multiple processes. Preserved egg protein is transparent with loose branches and lines. Egg yolk is dark green, refreshing and delicious. Refreshing, refreshing and delicious.