Traditional Culture Encyclopedia - Traditional stories - The practice of marinated seed noodles
The practice of marinated seed noodles
Ingredients: sliced meat, noodles, 6 slices of ginger, salt, oil, oyster sauce, 1 celery, soy sauce, soy sauce, 150g soybean sprouts and 3 celery.
Steps:
1, prepare the necessary ingredients.
2. First, put the noodles into the pot and steam them.
3. Put oil in the pan and saute pepper, pepper and ginger.
4. add meat slices.
5. Add bean paste.
6. Stir-fry the meat until it changes color and taste, and then add bean sprouts.
7. Then pour in soy sauce for coloring.
8. continue to stir fry.
9. Add chopped celery.
10, stir well and add a bowl of warm water.
1 1, this time looks familiar.
12, put it on cooking.
13, dip the noodles evenly in the soup to add color to the taste.
14, put it in a plate and move your index finger.
15, put a little Chili oil, it's delicious.
Refer to the above? Baidu baikesu noodles with diced pork
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