What are the specialties in winter?

When it comes to winter specialties in Shaanxi, there must be mutton buns. Think about it. In the cold winter, eating a bowl of steaming steamed bread is a must for winter!

Steamed buns must be torn to the size of soybeans by hand. Carefully cooked mutton soup will make such steamed bun soup taste pure, attractive, not greasy, not thirsty after eating, and have a long aftertaste.