What is the most authentic Japanese potato salad?

Potato 1 egg 1 cucumber 1 onion 1/4 bacon/lunch meat, 2 carrots and salt 1/4 spoons 1/2 salad dressing 1 coffee spoon 1. /kloc-Cut into filaments within 0/5 minutes, and continue to cook potatoes for 25 minutes. As soon as you put them in your mouth, a smell of fresh vegetables will spread in your mouth. Take a bite and you will only get soft potatoes, sweet carrots and crisp cucumbers. The rich smell of eggs will activate the tired taste buds. One word "cool"! What makes people want to stop is their taste. The faint smell of black pepper and sake seems to sway in their mouths.

Japanese mashed potato salad is full of milk flavor and persistent flavor of mashed potatoes. You can eat three crispy ingredients in each bite: carrots, cucumbers and corn. Besides, knives are different. Rich in vitamins, it can enhance satiety and reduce fat. Preparation materials: two potatoes, a lettuce leaf, a fresh fruit and a ham sausage, which may come from Kelpolo or Jingongo. You can choose what you like. Porphyra, cedar, salad dressing, egg yolk, butter, butter sauce and salad can be put according to your own taste.

Let me tell you the real reason why you can't make mashed potatoes at home. The mashed potatoes in the restaurant are not all made of potatoes, but potato powder. Of course, I also added a lot of ingredients, which I can't make at home. This Italian potato salad is seasoned with oil and vinegar, which is refreshing and unburdened. Although there is no heavy salad dressing, the taste will never be dull and the satisfaction will never be small. I like mashed potatoes and Sasha Vujacic noodles very much. I'd better put some blueberry jelly on it

Add water to the pot, peel the potatoes, put them in the pot, cook for 15 minutes, chop the carrots, take out the gems from 2 to 3 cooked eggs, mash them in a container, and add the salad dressing. Stir-fried white sesame, salad dressing, potatoes, milk and sweet corn. Take out the potatoes and stir them with a wooden hammer. Add three teaspoons of salad (eat more, not less, it tastes better). Add salt, ham, cucumber, corn and a little pickled black pepper.