List of traditional names of ancient colors in China

The traditional names of ancient colors in China are as follows:

Pink, light red. Nickname: Princess color Yang Fei color ChristianRandPhillips color Princess red.

Princess color princess red: there was a "princess" in ancient times, pink. Yang Fei, ChristianRandPhillips and pink are synonyms.

Magenta: Red that is lighter than scarlet (Note: The "Magenta" here is probably "Poinsettia", which is based on the scarlet system and is not the same concept as "Magenta M 100" in our current printing color. )

Pink, the color of peach blossoms, is slightly fresher than pink. (Note: The color is not more than M70, and sometimes a proper amount of yellow can be added. )

Begonia red, light purple, darker than pink, is a very charming and delicate color.

Pomegranate red: the color of pomegranate flower, with high chroma and pure red.

Cherry color: bright red.

Silver red: the color of vermilion and pink pigments. It is often used to describe various glossy reds, especially glossy light reds.

Red: Zhen Hong, the red of the three primary colors, and the traditional China red, also known as crimson (Note: lightness in R255 series RGB colors. )

Crimson: A reddish color in purple.

Crimson: Bright crimson.

Cinnabar: the color of cinnabar is more lively than scarlet, also known as lead cinnabar and cinnabar (note: in the case of YM equivalence, appropriately reducing the red component is the color sense of this color).

Dan: The scarlet of cinnabar.

Child: Red.

Madder color: the color dyed by madder is deep red.

Flaming red: the red color of a flame.

Hirsch: Crimson, fiery red. Generally refers to red, fire red.

Purple: bright red.

Magenta: orange red (note: this color is not in the right direction. Usually, magenta refers to the red color that tends to M 100 series, and the yellow component should be weakened. )

Inflammation: spread to red.

Red: The original meaning of fire is red.

Diao: crimson; Light crimson.

Bordeaux: deep red (note: the tone remains the same, but the depth changes).

Brown: light red, light crimson.

Crimson: black and red.

Tuohong: Like the red color on the face after drinking, generally refers to blushing.

Beauty: The appearance of blushing after drinking. Also refers to the redness of the face.

Goose yellow: light yellow (note: the color of the goose's mouth is slightly red and yellow. )

Duck yellow: The yellow color of ducklings' feathers.

Primrose color: light yellow.

Apricot yellow: The yellow color of mature apricot (note: Y 100 M20~30), which is commonly used and has a strong China flavor. )

Apricot red: The red color of ripe apricots.

Orange: The yellow color of citrus.