What is the common practice of noodle balls?

500 grams flour

Two eggs

Methods/steps

1

Stir the flour (add eggs, salt, baking powder, minced garlic and Jiang Mo into the flour, stir the flour with warm water, the water should not be hot, and the flour should be thinner, as shown in the figure), and simmer the flour for 30 minutes after stirring to ensure that the baking powder can fully play its role.

2

Put oil in the pot. Pay attention to the high oil temperature to ensure that the noodles swell immediately after entering the pot.

three

Put the baked noodles in the pot with a spoon, not too much at a time, and fry.

four

Pan-fry until golden, and then serve.