The age-old method of beating small grains

Mixed grains are sorghum, grain, buckwheat, oats, and barley. Sorghum is an annual herb in the grass family. Like temperature, like light, and has a certain resistance to high temperature characteristics. Grain like high temperatures, the growth of suitable temperatures in the 22 to 30 degrees or so. Buckwheat is more adaptable, for the soil requirements are not high. The grain of oats can be used for grinding flour for consumption, can also be used as fodder. Barley is one of the oldest crops belonging to the world's cultivation, its growth environment is very wide.