Historical Evolution of Lanshantou Street

Founded in the Hongwu period of the Ming Dynasty, it was named after being located at the southern foot of Lanshan, commonly known as the head of Lanshan, also known as the head of Shannan. Qing belongs to Anton Weishe, Rizhao Nanxiang. Shenglan District was established in1947; In February, it was transferred to An Lan District1948; In February, it was transferred to An Lan People's Commune1959; Lanshantou Commune was established in September1981; In June, it was changed to Lanshantou Town 1985. During the Ming and Qing Dynasties, Lanshantou was one of the important flood distribution areas in Anton Wei.

Lanshantou is located in the north-south dividing line of the motherland, with mountains and seas connected and beautiful scenery. Guangxu's "Rizhao County Records" records that in the last years of the Jin Dynasty, Yang Aner, the leader of Yidu and the red army who resisted Jin, fought against Jin Bing here. Lanshantou culture is extensive and profound, with a long history and the characteristics of the intersection of North and South cultures. The famous Lanshan Fishing Song and Manjianghong participated in the cultural performances in East China in the 1950' s, among which Lanshan Haozi was broadcast on CCTV's seventh set of Five Thousand Years of Chinese Civilization. 1957, the song "Man Jiang Hong" sung by Li Yun, a fisherman around the sea road, participated in the national folk dance performance and was received by the party and state leaders. Later, it was broadcast on Shandong TV and CCTV.

The sea monument is on the west side of Lanshan Fishing Port, and the natural boulder stands by the sea, facing north and south, with the inscription of Su Jing, the supervisor of the Ming Dynasty, "The Milky Way moves" and "Shake the snow and spray the clouds". Wang Duo, a famous calligrapher in the Ming Dynasty, wrote Notes on Wan Hu Ming and A Column of Pride. In the tenth year of Kangxi in Qing Dynasty (167 1), An Dongwei was on the defensive and Wu Jinshi wrote the book Difficult Water. The inscription on the reef was submerged in the water at high tide, and emerged at low tide, which became a big landscape and was known as "the first monument along the coast of Wan Li".

Sea Temple (also known as Longwang Temple) is located on the north side of Hailing Monument, adjacent to it, and was built in Yuan Dynasty. In the thirty-first year of Jiajing in Ming Dynasty (1552), Wang Kui, Tai Gong of Anton Wei, was rebuilt by all. In the temple, there is a statue of the dragon Lord, a general in the East House gable, and a grandma Feng in the West House gable. There are two golden dragons on the beams. There is a screen wall outside the main entrance, and the entrance is a fire building for people to burn incense and paper. South of the west gate of the courtyard is the bell tower; There is a stage in the west of the temple. During the period of 1920- 1930, the eighth day of April, the thirteenth day of June and the thirteenth day of June of the lunar calendar were sung for three days to pray for a good harvest at sea.

Haizhou Bay Fishing Ground, located in lanshan district, is one of the four major fishing grounds in China, which is rich in prawns, hairtail, octopus, squid, yellow croaker, crab and shellfish. Specialty Lanshan Shrimp Skin, Golden Hook Shrimp Skin and Xishi Tongue; Shallow sea aquaculture can use 300,000 mu of water surface and 60,000 mu of coastal beaches. For many years, fishery has been the pillar industry of Lanshantou Street. There are more than 1,000 fishing boats 1, including 76 high-power steel ocean-going fishing boats 1, which is one of the largest ocean-going fishing fleets in Shandong. Lanshan Fresh Aquatic Products City is the national "designated market for vegetable basket project", and Lanshantou Street has become one of the national seafood distribution centers, and its products are exported to all parts of the world.

"Qin Lan" is a local specialty of Lanshantou, which has a history of 100 years and enjoys a good reputation both inside and outside the province. In the first year of Guangxu (1875), Lin Xianghua, the head of Lanshan, introduced a celery variety with small leaves and yellow petiole from Rizhao. After long-term planting, combined with the local suitable climate, water and soil and other natural conditions, a unique local flavor has been formed, and the planting scope has been expanded to Anton Wei area. Celery leaves are small, petioles are solid, and there is very little fiber, which is commonly known as "Lanshantou celery does not residue". No matter whether it is stir-fried or cold, it is delicious, crispy and delicious, which is incomparable to celery from other places. Qin Lan enjoys a high reputation and has been exported to Linyi, Qingdao, Jinan, Jiangsu and Shanghai for a long time.

Lanshantou Street has a coastline of 5.5 kilometers and has been a trading port since ancient times. Lanshan Port within its jurisdiction has been expanding since it was built in 1960s and 1950s, with a throughput of 20.38 million tons in 2005, making it one of the five largest ports in Shandong. Lanshantou will become one of the important intermediate processing bases for crude oil, refined oil and liquid chemicals in northern China.