According to China's traditional craft revitalization plan, what are the advantages of non-traditional crafts?

According to the revitalization plan of traditional crafts in China, the advantages that do not belong to traditional crafts are as follows:

Whether processing starch or vermicelli, the traditional technology still has a certain market, but the production process will be affected by workers' operation level, external environment and production state, which is arbitrary and lacks adjustment ability, affecting product quality.

The additives used in the processing process are not standardized, and the production standards and quality of vermicelli are difficult to control, which affects sales. The modern noodle machine equipment, combining the traditional process principle and mechanized production means, has its own production advantages:

First, the structure design is compact, the operation is stable, and the production line of the powder machine is automatically controlled, reducing labor input;

Second, the automatic wire feeder is heated by steam, which reduces coal pollution and investment cost;

Third, the system has been improved, made of stainless steel and equipped with PLC control system, which reduces the difficulty of operation;

Four, a set of equipment with multiple functions, with different combinations, produces a variety of vermicelli products. It can produce sweet potato vermicelli, banana taro vermicelli, fruit and vegetable vermicelli, instant vermicelli, fresh-keeping vermicelli and vermicelli.

In the face of this processing industry, it is a development trend for automatic production machines to replace traditional manual production, and it is only a matter of time before it is realized. Facing the opportunity of development, we should know how to seize the opportunity and keep pace with the times. If you have been stagnant, complacent, and don't know how to learn from each other, you will eventually be eliminated.