English food What is English food?

1, Grilled Steak: It is a masterpiece of British cuisine. It is to roast a large piece of raw beef in the oven with oil, just like frying a steak. The cooked beef can be eaten with western mustard sauce, and Yorkshire pudding as an auxiliary dish is also famous.

2. Fish and chips: This is a cheap and convenient food. Fried fish are mostly plaice or cod, which are eaten with salt or vinegar together with French fries and are very popular with ordinary people.

3. Victoria sponge cake: there is a long-standing tradition in British society-afternoon tea party. Victoria sponge cake is a classic must-have for afternoon tea in Britain. It is named after Queen Victoria's favorite sponge cake.

4. Bitter beer: Bitter beer is the most representative beer in Britain, which originated from18th century. At first, as a substitute for traditional British malt liquor, its biggest feature is its low alcohol content, which can be fermented in just a few days at the temperature of wine cellar.

5. Eton Max is a dessert made of strawberries, cream and meringue, which originated from Eton College, an aristocratic school in Windsor. One theory is that 1796, Eton College and its old rival Winchester first met in a narrow way in a cricket match, when the dessert Eton Max appeared on the table.