What's delicious in Liaocheng specialty?

Liaocheng is a famous historical and cultural city in Shandong Province, China, with many food specialties. The following are some specialties of Liaocheng:

1. Dong 'e Ejiao: Dong 'e Ejiao is a traditional famous product in Liaocheng, which is made from donkey skin through several processes. It is a kind of advanced tonic, known as "nourishing national treasure", and has the effects of nourishing yin, moistening dryness, enriching blood and beautifying face.

2. Gaotang donkey meat: Gaotang donkey meat is a traditional food in Liaocheng, which is made of local specialty donkey meat through a unique cooking process. Gaotang donkey meat is delicious and delicate, and is known as "dragon meat in the sky, donkey meat underground".

3. Wei's smoked chicken: Wei's smoked chicken is a traditional food in Liaocheng. It is made of local specialty chicken through a unique smoking process. Wei's smoked chicken is fragrant and delicious, and it is one of Liaocheng's special foods.

4. Smoked chicken in Wugeng furnace: Smoked chicken in Wugeng furnace is a traditional food in Liaocheng, which is made of local specialty chicken through a unique smoking process. Smoked chicken in Wugeng furnace is delicious and fragrant, which is one of the special cuisines in Liaocheng.

5. Roasted pigeon in cigarette shop: Roasted pigeon in cigarette shop is a traditional food in Liaocheng, which is made of pigeons with local specialties through a unique cooking process. The roast pigeon in the cigarette shop is delicious and delicate in meat, which is one of the special cuisines in Liaocheng.

6. Jimei pickles: Jimei pickles is a traditional famous food in Liaocheng. It is made of local specialty cucumber, soy sauce and white wine through a unique pickling process. Jimei pickle is delicious, sweet, salty, crisp and refreshing, and it is one of the special cuisines in Liaocheng.

7. Wu Dalang sesame seed cake: Wu Dalang sesame seed cake is a traditional food in Liaocheng, which is made from local specialty flour and pork through a unique cooking process. Wu Dalang sesame seed cake is delicious, crisp outside and tender inside, which is one of the distinctive cuisines in Liaocheng.