Achievements of Henan Division of the 5th National Tea Processors.

Three players won the gold medal, nine players won the silver medal, 12 players won the bronze medal, and 23 players won the excellent player award. The tea species in this competition is green tea, and the competition process is frying. The theoretical examination is based on the knowledge and skills requirements of national senior workers (vocational qualification level 3) and some vocational qualification level 2 requirements in the National Vocational Skills Standard for Tea Processors, as well as new knowledge, new technologies, new skills, national laws and regulations, principles and policies, technical specifications, etc., which are all appropriately added. On-site skill operation assessment includes two parts: processing link assessment and finished tea quality assessment. Through the actual operation on site. Each contestant is equipped with 500g fresh leaf raw materials of the same specifications (one bud and one leaf at the beginning of the exhibition) and complete sets of facilities used for traditional manual frying Xinyang Maojian tea. Each contestant cooks a pot. After the contestants dry themselves, they are weighed, sealed and sent to the staff for review. In Henan Division, 3 players won the gold medal, 9 players won the silver medal, 12 players won the bronze medal, and 23 players won the excellent player award.