What are the specialties of Myanmar?

1, Myanmar's famous handicrafts, first of all, jewelry and jade. Burmese jewelry and jade, in itself, is glittering and translucent, and is known for its excellent quality and uniqueness. In the hands of different craftsmen, these jewelry and jade handicrafts produce an unrepeatable individual beauty.

2, Myanmar paper umbrellas up to more than 70 production process, the paper umbrella structure is tight, fine craftsmanship, durable, and inexpensive. The umbrella surface is made of cotton paper and leather paper, painted with auspicious patterns, which is not only beautiful and generous, but also can protect from wind and rain.

3. Myanmar lacquerware is famous because the lacquer and other pigments used are all natural and very environmentally friendly. Lacquerware on the top of the pattern is simple, both Buddhist colors and natural features, extremely rich in national style. Some of the lacquerware exterior pattern using gold-plating process, looks particularly noble.

4. Fragrant wood powder is a unique cosmetic in Myanmar. Almost all people use this ancient material to beautify themselves by dipping it in water and applying it on their faces, which is the most effective sunscreen.

Extended information:

Myanmar is rich in rice, the people to rice as the main food. Breakfast is often eaten "bun hengka", coconut noodles, coconut porridge, cold rice noodles and a variety of cakes and snacks made of glutinous rice, coconut, sugar.

Myanmar people have the habit of drinking morning tea. People drink coffee, milk tea and eat snacks in teahouses. Such as bread sandwiched between butter, jam, cheese, meat buns, doughnuts and oil cake, but also like to drink fish slice soup, duck congee and so on.

The Burmese are more frugal in their diet. Often fish and shrimp paste, chili, boiled beans, pickle leaf soup with rice. Burmese dishes pay attention to oil, spicy, fragrant, fresh, sour and salty. Macro-adjustment methods are mostly based on fried, grilled, stir-fried, cold mixed.