How to make steamed shrimp paste delicious, and the home-made practice of steamed shrimp paste with eggs

One egg, one onion, and appropriate amount of shrimp sauce.

Beat the eggs into shrimp paste, cut the onions into chopped green onion and put them together.

Beat the eggs with shrimp paste and chopped green onion. Add a little sugar and half a spoonful of cooking wine.

Pour in half a bowl of warm water.

Stir warm water and egg shrimp paste evenly again, apply plastic wrap, and steam in the pot for 15 minutes.

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