Traditional Culture Encyclopedia - Traditional stories - Kaifeng traditional Zuo mutton tou
Kaifeng traditional Zuo mutton tou
* Dongzhuang Sheep Head: Located in Neihuang County, Anyang City, Henan Province, the local sandy goats are carefully selected, peeled and decomposed by hand, broken in half, and the teeth are removed, leaving only the eyes, face, tongue and skull of the sheep. After cleaning and pickling, it can be boiled with 4 kinds of ingredients such as pepper, fennel and angelica dahurica 1 hour and broth1hour.
Qijia Yangtou Old Shop: Located in Sao Dong Village, Dou Liang Township, Xiangfu District, Kaifeng City, Henan Province, it is a small courtyard of its own, with a two-story house, and the front door is quite atmospheric and has the feeling of Chinese style.
The above information is for reference only, and the specific store location and taste may vary from region to region and from person to person.
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