Traditional Culture Encyclopedia - Traditional stories - Verses about Qingyuan ring tea
Verses about Qingyuan ring tea
What are the poems describing Qingyuan:
1.Few are not suitable for the common rhyme, the nature of the love of the hills and mountains. ____ Tao Yuanming's "Returning to the Garden and Dwelling in the Fields"
2. The fragrance of rice blossoms speaks of a good year. Listen to the sound of frogs. ____ Xin Qiji's "Moon on the Western River - Night Walking on the Yellow Sand Road"
3. White herons fly in the desert paddy fields, and shady summer trees sing of oriole. ____ Wang Wei 《积雨辋川庄作 / 秋归辋川庄作》
4.Hoeing the Harvest, Sweating under the Ground. ____ Li Shen "Two Songs of Ancient Winds / Two Songs of Compassionate Farming"
5. Green all over the mountain plains and white all over the river, and the rain is like smoke in the sound of Zi Gui. ____ Weng Roll "April in the Countryside"
6.Green sunflower in the garden, the morning dew waiting for the sun. ____ anonymous "The Long Song of Songs"
7. Plums are golden and apricots are fat, wheat flowers are snow-white and vegetable flowers are scarce. ____范成大《四时田园杂兴-其二》
8. The children and grandchildren are not yet ready for plowing and weaving, and they are also learning to plant melons in the shade of the mulberry tree. ____范成大《夏日田园杂兴-其七》
9. Planting beans under the south mountain, the grass flourishes and the bean seedlings are scarce. ____ Tao Yuanming's "Dwelling in the Field in the Returning Garden - Part III"
10.Alone, I went out of the front door to look at the wild field, and the moon was bright and the buckwheat flowers were like snow. ____ Bai Juyi's "Night in the Village"
11.Cultivating the fields by day and performing hemp at night, the children of the village are in charge of their own families. ____范成大《夏日田园杂兴-其七》
12.The grass is long and narrow, and the evening dew stains my clothes. ____ Tao Yuanming 《Returning to the Garden and Dwelling in the Field - Part III》
13.Ten miles of ripe rice in the western countryside, hibiscus hedges with long bamboo threads, and fruits hanging green and yellow. ____范成大《浣溪沙-江村道中》
14.There is no free land in the four seas, and the farmers are still starving. ____ Li Shen's "Two Songs of Ancient Winds / Two Songs of Compassionate Farming"
15.The field husband brings his hoe to the field, and the words he speaks when he meets him. ____ Wang Wei "Weichuan Tianjia"
16.The field is in the south of the wilderness, and it is the return to the garden. ____ Tao Yuanming's "Returning to the Garden and Dwelling in the Fields"
17. A curtain of rain outside the turtledove, a few idle fields, spring hoeing across the water. ____ zhang yan "crossing the river clouds - shanyin long time guest again and again in the spring memories of western hangzhou muiran sadness"
18.morning cleaning up the filth, with the moon lotus hoe return. ____ Tao Yuanming's "Returning to the Garden and Dwelling in the Field - Its Three"
2. Poems in Praise of the FarawayThe First One
I have been in a deserted place, and I am at liberty to go to this Brahma Palace.
The clouds and peaks are white with moonlight, and the stone walls are red with smoke.
The Pagoda of the Spirit of Immortality springs up, and the hanging niche is a work of creation.
The fragrance of the sky connotes the breath of the bamboo, and the chanting of false chants leads to the wind of the pine.
The gables are filled with flowers, and the corridors are filled with water.
The ape's voice knows that the valley is quiet, and the fish's play recognizes that the river is empty.
What is the value of silence, but to be in the same state of mind?
--- Poetry of the Qingyuan Jiangxia Mountain Temple Zhang said Tang
The second
The face of the green peaks sleep under the water, Dongpo penned a poem.
Thousands of steep walls and mountains, ten thousand hectares of waves and snow waves.
The golden locks of the deep pools hide a good dream, flying to the ancient temples to escape the smoke.
The gods and goddesses are laughing, and the scenery of the Three Gorges is comparable.
-- Feilai Gorge
The third song
stretches out over a hundred miles, the sky is a curtain and the ground is a field.
Bamboo trees welcome visitors, and new houses reflect the rising sun.
The gods are being honored and the ancestors are being worshipped.
The people of Yaohua have been fed and clothed well, and they are singing about the great changes in Yaohua.
--Liannan Yao Juggling Song Hall
The fourth song
Green green stalagmites into the clouds, ten thousand pillars and thousands of peaks hanging from the ancient times.
The landscape of Guilin is so beautiful, who wouldn't become an immortal if they came here?
-- Yingxi Peak Forest Corridor
3. Guan Gan ring tea essayCooking ring tea is the diet of the Hakka people in their hometowns, perhaps because of the influence of traditional habits, the people of their hometowns, from children to the elderly, are very fond of eating ring tea. In the towns and villages of the hometown, every family has inherited the habit of cooking tea, and treating guests with tea is a sign of the hospitality of the Hakka people in their hometown.
Ring tea, as the name suggests, is a tea made of tea leaves crushed. Tea tools are mainly pottery tea bowl and wooden tea stick. Tea bowl is specially designed, there is a path inside the bowl like grass mat pattern like bowl teeth, through the tea stick in the bowl of the non-stop rotation, in order to tea, peanuts, sesame, etc. into the end of the ring. Now there are some people trying to save time, the use of pulverizer crushed tea, but less with the tea bowl ring out of the natural flavor, so most of them still use the traditional method of tea ring.
Ring tea with the following materials: tea leaves, gold, coriander, peanuts, sesame seeds, pepper and shrimp, (if you can put some of the bitter Tochigi heart and perilla leaves, etc., the flavor will be more fragrant). Put the above ingredients together in a tea bowl, add a little cooled water, and keep turning and grinding with a tea stick until it becomes a tea vegetable puree and set aside. Then it's time to stir-fry the side dishes. Superior tea requires the more types of vegetables the better, today we use cabbage, long bean curd, leeks, lettuce, green onions, buckwheat and dried radish, shrimp, peanuts and so on. Vegetables and vegetables were chopped and fried, shrimp and beans should be exploded, and then plated separately, placed on the table, each person can eat according to their own preferences to take, this way as a buffet. Just boiled a pot of water into the tea bowl, constantly stirring with a tea stick, so that the vegetable puree dissolved in the water, that is, a bowl of tea water. Eat, each person from the dishes on the table to choose their favorite, put some crispy peanut rice, coupled with hot tea water, which is the ring tea, rice can be added according to the appetite of each person.
Ring tea this countryside diet, looks not too elegant, like a bowl of hodgepodge, the first to eat some of this surprise. In fact, the ring tea in the food is not in the look. Looks appetizing, eat up very fragrant, very appetizing, the more you eat the more you love to eat. Tea is easy to digest, usually two bowls of rice, eat tea can be increased to three or four bowls, or even five or six bowls, do not feel full. When I was a child, life is tighter, the family often cook tea, but then only with peanuts or sesame seeds and tea leaves into tea mud, and then poured into the boiling hot white porridge stirred with the seasoning, but became a bowl of tea porridge, so the impression of the tea is very deep. The reason why people in my hometown never get tired of eating tea, there are two reasons: First, the flavor is unique, good taste. Tea prepared with a variety of natural materials, all five flavors, sweet and tasty, leaving a lasting impression. Secondly, it is a green recipe with high nutritional function. With a variety of vegetables and wild vegetables composed of side dishes, are green food, easy to digest, but also a good recipe for intestines and stomach. Eating tea in summer can reduce summer heat, eating tea in winter can warm the body, but also can go greasy to increase appetite, eat more tea can also lose weight and benefit from life. People living abroad, the hometown of the mainland, by eating tea together, to feel the strong affection and nostalgia, and at the same time to express the infinite attachment to their hometown and ardent feelings.
4. Bamboo rhyme and pine clear from the far goblet tea bowl quiet appropriate Who's verseThis is a painting on the title of the poem, the author is He Weipu? The author is He Weipu, a native of Dao County, Hunan Province. Word Shisun, late name Panzhi, also known as Panthao, also known as Qiu Hua Jushi, late Sui old man. He was an expert in calligraphy and painting, and lived in Panzi Mountain House in Shanghai, where he made his own living. He was famous for his paintings of landscapes. His paintings are famous for landscapes. He was a member of the four Loudong schools, which were far-reaching and skillful, and did not have the habit of being overbearing and hasty. He was especially skillful in the identification of ancient paintings. He copied his ancestor Shaoji's calligraphy, which also resembled his own. He was an expert in seal carving and was a member of the Qin and Han dynasties, but in his later years, he was tired of the rewarding world and did not make any more. He lived in Xiamen in the Guangxu period and engaged in the painting industry.
On the painting:
Inscription: Inch Heart of a Thousand Years
Inscription: Bamboo rhyme and pine wave, clear and far away? A fine and fine bowl with a fine and fine bowl? In the mid-autumn of the year kimao, the painting is based on a bowl by Dong Si-weng. The painting is in response to Yuting's words. The artist's elegant and correct style? The snack started in the Han and flourished in the Ming and Qing dynasties, the local ring tea has been passed down in the Anhua area north of central Hunan. Its color and flavor, efficacy, production methods, as well as tea drinking customs, etc., all let the people passing through this countryside to feel the ancient and rich tea culture. In April, the reporter followed the "Around the Dongting Lake" delegation into the place where the tea is fragrant.
Anhua tea varieties. According to geographical points, there are nearly ten categories of Meicheng ring tea, Dafu ring tea, after the countryside ring tea; according to the seasonal points, almost every month of the season varies; according to the taste points, there are sweet tea, salty tea; according to the function of points, there are thirst quenching, anti-inflammatory, preventing the summer heat, cold, hunger, gluttony ...... With the advancement of the times, but also appeared in a variety of bagged tea, ice tea cooled by the refrigerator. The first is to make a new tea, and the second is to make a new tea, and the third is to make a new tea.
In recent years, Anhua ring tea began to gradually out of the farm, to the market development. Not only ring tea tea point tea stalls covered every corner of the city and countryside, some tourist attractions simply ring tea as a tour entertainment projects to develop, attracting Singapore, Japan and many other overseas tourists to visit. The most noticeable is that the emerging tea workshop will be the original tea technology and modern means of production fusion together, so that more people taste this pure natural green drink.
Hunan Anhua ring tea fragrance floating all over the world. It is a colorful cloud, it is a fragrant flower, it is a multi-flavored fruit, it is an intoxicating wine ...... it is more a poem of leisure.
Ring tea is generally used rice, peanuts, sesame, green beans, salt, tea, cangzhi, ginger and other raw materials, with the ring bowl pounded into a paste, punch boiling water and uniform, plus fried rice, fragrant and delicious.
The process of making tea is like a poem of leisure. Wash the bowl, hammer, fry the main ingredients, grains, ready tea, condiments; and then while boiling water, while the bowl to the legs of a pinch, into the things to be crushed, manipulate the hammer on the ring up; while preparing to eat tea with fried peanuts, sweet potato chips, pickled carrots and other food; to ring things are ringing a good time, with the freshly boiled water and a rush, stir vigorously for several times, the fragrant tea will be made.
The Cicada is a poem written by Yu Shinan, a poet of the Tang Dynasty, and it is a poem of allegory. The first and second lines use the cicadas' perching high and drinking dew, and the sound of the cicadas spreading far away as a metaphor for people's clear and handsome, high standard of elegance and rhyme; the third and fourth lines use the words "since" and "not" respectively, which are positive and negative, full of tension, and express the passionate praise for people's inner character and high self-confidence. It expresses passionate praise for the inner character of human beings and a high degree of self-confidence. The whole poem is concise, cleverly comparing and contrasting, and it is intriguing to see how the cicadas are proud of themselves and their noble and proud character.
The Cicada
Drooping strings drink the clear dew, and the sound comes out of the sparse tung.
The Cicada is the most important of all, and the most important of all is that it is the most important of all, and the most important of all is the most important of all.
The cicadas are drinking the dew from the thin sycamore trees, and the sound of the cicadas is so clear and loud that it echoes in the woods.
The cicadas can look down on the insects without the help of the autumn wind, and their voices are still far away.
Appreciation
This is an aria poem, which has a strong symbolic character. The lines are about the cicada's form, habit and sound, and the lines also imply the poet's noble and far-reaching character and aspiration. The key to the poem is to grasp some of the specific characteristics of the cicadas, and find an artistic fit.
The first line is ostensibly about the shape of the cicadas and their feeding habits, but in fact, it contains symbolism everywhere. The identity and status of the eunuchs are contradictory and even incompatible with "Qingke" in the minds of the common people, but in the author's writing, they are united in the image of cicadas "draping their capsules to drink the clear dew". This "noble (people)" and "clear (guest)" unification, it is for the third and fourth sentence of the "clear" need not borrow "noble "
The second sentence of the second sentence is the first sentence of the second sentence of the second sentence of the third sentence.
The second sentence describes the spread of cicada sound. Sycamore is a tall tree, with a "sparse" word, more to see the branches of its high and upright, and with the last sentence of the "autumn wind" echo. The two words "flowing sound" describe the subdued sound of the cicadas and their incessant chirping; the word "out" visualizes the sound of the cicadas spreading far and wide, letting people feel the loudness and strength of the cicadas' chirping. Although the whole sentence is only about the sound of the cicadas, it imagines that the personified cicadas have a high standard of elegance and elegance. With this vivid description of the spread of cicadas, the last two lines of the play of words have roots.
The third and fourth lines are the "eye-catching" strokes of the poem. It is in the first two sentences on the basis of the discussion triggered. Cicadas spread far and wide, people tend to think that it is with the help of the transmission of the autumn wind, but the author has a special wisdom, emphasizing that this is out of the "high" and can be far away. This unique feeling implies a truth: cultivation and noble character of people, do not need some kind of external virtue (such as power and status, the help of powerful people), since the reputation far and wide. It highlights the beauty of a personality and emphasizes the power of personality. The words "since" and "not" in the two sentences, one positive and one negative, echo each other, express the author's passionate praise for the inner character of people and a high degree of self-confidence; showing the author of the cicada self-approval, grace and elegance.
In fact, the poem of the cicada contains the poet Yu Shinan's self-promotion. His reputation as one of the twenty-four ministers whose portraits were hung in the Lingyan Pavilion during the reign of Tang Zhenguan lies in his erudition and versatility, his purity and straightforwardness, and his ability to talk to Tang Taizong about the political gains and losses of emperors, and his ability to give forthright advice, which has made a unique contribution to the rule of Zhenguan. For this reason, Tang Taizong called him "five great" (virtue, loyalty, erudition, rhetoric, calligraphy), and exclaimed: "all ministers are like Yu Shinan, the world why worry about not care!" From the fact that he did not take the Kunpeng Eagle Tiger, but a less conspicuous cicada from the situation, can also be seen its old and cautious, as well as self-awareness.
7. What is the legend of drinking teaLegend has it that in the Eastern Han Dynasty, the Fu Bo generals Ma Aid went on an expedition to the Southwest, passing through Wuling County, and suddenly, there was a plague in the barracks, and thousands of people fell sick, and many of them were not able to feel the symptoms, and Ma Aid was so anxious that he didn't close his eyes for a couple of nights, and he went out of the barracks from time to time, and paced around in the mountains.
Early one morning, suddenly from the mountain path came a crone, asked Ma Yan said: "General all the day long worried, I do not know what is difficult? "Ma Yuan told the truth about the plague in the army. The old woman said, "I have a single recipe, General, as the method of preparation, let the soldiers drink, will be able to eliminate the soldiers' diseases.
Ma Yuan received a single formula, to the East y made three long bow, took out the single formula to see, the single formula written on the tea recipe and production methods. Ma Yan returned to the barracks and did so, and on the next day, all the soldiers recovered their health.
Since then, drinking tea has been passed down in this area.
8. Composition: Bitter bamboo tea 450 wordsThe great summer of China, blooming fifty-six national flowers.
Different regions, different ethnic groups, have their own unique folkways and customs. Not the same festival, not the same dress, not the same food, not the same residential ...... life of the little by little, all reflecting the colorful regional characteristics, all show the unique charm of the national culture.
In Luhe, also has its own unique diet - ring tea. In the motherland's vast and exquisite tea, tea is a unique oddball.
There are two indispensable tools for making tea, the tea bowl and the tea stick. The way to make tea is to put a little bit of tea leaves into the tea bowl first, and then use the tea stick to break the tea leaves.
In a row into the tea bowl, turned into a paste, after adding two large handfuls of peanuts, using the tea stick to crush the peanuts, and then turn broken. Turn into a paste and add boiling water.
In this way, the tea is completed! The Hakka people's tea, tea flavor pure, strong aroma, not only can generate thirst, cool summer, but also strengthen the spleen and stomach, nourishing the function of longevity. Therefore, drinking tea has become a habit of the Hakka people.
Hospitality guests with hot tea to entertain them, see the guests in the bowl of tea, then add some tea! Our Luhe is also the "hometown of plums"! Plum has a unique medicinal value, rich in a variety of natural high-quality organic acids and rich minerals, with blood purification, rectification of intestines, lowering blood lipids, eliminating fatigue, beauty, regulating the acid-base balance, enhance the body's immunity and other unique nutritional and health-care functions, known as "the king of the cold fruits", "natural health food". It is known as "the king of cool fruits" and "natural health food". The production of green plum has many kinds of products: green plum juice, salty water plum, plum embryo, salty plum dry ...... Luhe life in every aspect, all reflecting the rich and colorful regional characteristics of Luhe.
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