Traditional Culture Encyclopedia - Traditional stories - Colored tofu

Colored tofu

condiment

Tofu (one piece)

condiment

Chicken essence (right amount) sesame oil (right amount) green pepper (right amount) garlic (right amount) carrot (right amount) meat (right amount) sweet noodle sauce (right amount) colored pepper (right amount) salt (right amount)

kitchenware

fryer

one

A piece of tofu. Scratch.

2

Carrots, yellow and red peppers and green peppers, cut into small squares. Dice the meat.

three

Stir-fry garlic powder in a wok, add ingredients and stir-fry,

four

Add water or broth and sweet noodle sauce.

five

Stir-fried tofu, salt, chicken essence and sesame oil.

six

Out of the pot! The sauce, color and taste are good.

This site will share with you the practice of colorful tofu. Have you learned the steps of baking colorful tofu, the time needed and the collocation of seasonings? We will teach you how to make colorful tofu with our hands. Can make nutritious and delicious colored tofu. Hurry up and cook a delicious meal for you and your family. We look forward to sharing with you the firing results of colorful tofu recipes.