Is cereal wine yellow wine?

Hello! Grain wine is an ancient traditional wine in China, which is made of rice as raw material, pure Xiaoqu or traditional wine medicine as saccharifying starter, saccharified by cultivating bacteria, fermented in vats and distilled. Early indica rice is a good material for making rice wine, with low price, rich resources and low cost of brewing rice wine, which is an effective way to get rich.

Yellow rice wine is a national specialty in China, also known as rice wine, which belongs to brewing wine and occupies an important position in the world's three major brewing wines (yellow rice wine, wine and beer). Brewing technology is unique and has become a typical representative and model of oriental brewing industry. Among them, Maiqu yellow rice wine, represented by Shaoxing yellow rice wine in Zhejiang, is the oldest and most representative product in yellow rice wine. Shandong Jimo old wine is a typical representative of northern millet yellow wine; Fujian Longyan Shenjiu and Fujian Laojiu are classic yellow rice wine with Redmi and millet as raw materials, and the general alcohol content is 14%-20%, which belongs to low-alcohol brewing wine. Yellow rice wine is nutritious and contains 2/kloc-0 amino acids, including unknown amino acids. However, the human body can't synthesize by itself, and it must rely on food to ingest 8 kinds of essential ammonia. Yellow rice wine is available, so it is called "liquid cake".