What are the main new technologies for liquor production and promotion in China?

Every liquor enterprise wants to know more about new liquor technologies. In fact, new technologies can not be learned at once, but are improved according to the production situation of their own enterprises, all of which are new technologies.

For example, in the construction of pits, the traditional Luzhou-flavor white pits are mud pits, and the pit wall skeleton is compacted with mud. Now it is a new technology to build walls with bricks and cement and hang mud in the cellar.

For another example, it is a new technology to introduce new strains in the process of liquor fermentation to improve the quality of liquor.

Another example: filtering white wine. Diatomite filter was used before, but now it is changed to PE filter. The improvement of production efficiency is a new technology.