Traditional Culture Encyclopedia - Traditional stories - Nanyang people drink Chili soup. Where do you think the Chili soup in Nanyang city is the best?

Nanyang people drink Chili soup. Where do you think the Chili soup in Nanyang city is the best?

Talk about my personal opinion. I have been a salesman for three years, and I have traveled all over the counties in Nanyang, including all the towns below the county level, and I have eaten all these places in the morning, noon and evening. The best food in Yang Xiaoye is Hu spicy soup in downtown area, which is of course a little expensive. There is a three-piece bowl in Linxi Valley of Guangwu Road, which is not bad, with high cost performance and similar taste to Yang Xiaoye. When I was a child, my mother and I went to Gongnong Road, Chua Street and Explosion-proof Oriental Market. I think the Hu spicy soup I drank in these places is delicious, mainly because I seldom improved my life in those years, and now I have forgotten the taste of those years. Let's talk about the hot soup in the county. First of all, there is no Yang Xiaoye Hu spicy soup in Tanghe, but everything else. Tanghe Mahuo Hu spicy soup, Maji Hu spicy soup and Hu spicy soup near Yangjialou intersection are generally cheaper than two yuan a bowl. Generally, the taste is less than a few vermicelli, and the smell is strong. Tanghe people are used to queuing for drinks, and I feel uncomfortable if I don't like it. Forgive me. The spicy soup at Tongzhaipu intersection is also famous in the local area. The spicy soup in other towns and villages in Tanghe is not so delicious. Let's talk about the spicy soup in the square at the entrance of the Shanshan Club in Sheqi. The vermicelli gluten tastes strange, but it is quite distinctive.

Nanyang Hu spicy soup, I wrote a post in Nanjie Forum before, and I summarized it. I'll say it again.

The three bosses of Hu spicy soup, Cheng Jipu, Liu Bing, To be honest, none of them are delicious. Shopping centers in Ji Cheng used to be crowded with people, but now the main store is not bad. After all, everyone grew up drinking this soup. Liu Bing has been working for many years. It was first opposite the Baiyun Hotel on Jianshe Road. This is a small shop with good business. Later, all three of them developed and joined in. When there are many shops, they all taste the same and have no characteristics. Say something unique, say a few.

1. Nanyang is the rarest. Old Nanyang knows that drinking it is a feeling.

2. The Zheng Wan Zhong Wang Circle has a unique taste, and the oil buns are delicious. Try spicy food. Pancakes are baked with soybean oil. You must try it.

3. Wang Fu community high-end Jingji, fragrant but not spicy, has a soft taste. Fried dumplings are delicious.

4. Peng Ji, the intersection of Binhe Road and Gongye Road, is an old brand with soft soup. Steamed bread is good.

5. Liao Ji in the west of a high school, Unicom downstairs, Dengzhou flavor, vermicelli, soup is very fragrant, and the bottom material is wood and pepper, which is delicious. The key is fried dough sticks. You must try it. They are brittle, especially kung fu.

6. Hu Spicy Soup opposite the entrance of Hongyun Community in Hongmiao Road comes from the brother of Hu Spicy Soup in the former Chinese Medicine Hospital. The oil steamed stuffed bun is delicious, and the hot soup is fragrant.

What impressed me the most was the hot soup I drank in Wollongong during the spring outing in primary school. I've never tasted such delicious hot soup again.

Now, I'm afraid it's Wenhua Road Liuji hot soup. It tastes right and feels right.

Peanuts, noodles, shredded tofu, shredded pork ... There are no peanuts in Nanyang's hot soup. Personally, I think it is definitely not authentic Nanyang hot soup.

Nanyang Hu spicy soup is also seasoned with mutton soup and spicy with pepper. It's just that the choice of raw materials is simpler and more lively: cooked mutton (or beef) and gluten are necessary as usual, vermicelli is changed to vermicelli, and thousand tofu is discarded, and daylily is used instead. Light and palatable, spicy and delicious.

The best Chili soup in Nanyang is from Sun Jia (three brothers) in Bainiu Town, dengzhou city. If you don't believe me, don't spray it. Have a chance to have a taste, get to know it, and strive for counties and towns in Nanyang.

Cheng Jifu is the most famous and delicious soup in Nanyang. It tastes good, but the price is high. Like the rising star Yang Xiaoye chain, Liu Bing chain and so on. , are all low-grade, the taste is average.

Yang Xiaoye hot soup at the entrance of 768 Hospital on Wolong Road is the best. It tastes good and has enough ingredients. This is a good place for breakfast. There are all kinds of cakes. Every morning, people go to drink Hu spicy soup in an endless stream, and business is good without friends. As an old citizen of Nanyang, if you don't come to a bowl every few days, the first thing to do when you come back from a business trip for a few days is to open your eyes and drink Hu spicy soup and soak a few fried dough sticks, which is called a cool one.

People in Nanyang drink hot soup. If you want to say which place in Nanyang city has the best Hu spicy soup, as an old Nanyang person who has not been confused in recent years, you have the most say. Let me tell you these three:

Zhong Wang Circle Hot Soup This hot soup is the closest to where I live. Located at the entrance of Wen Xiu Garden Community, next to China Construction Bank. Although the soup is thin, it is better than the taste. Spicy and enjoyable, rich in materials. There are many kinds of auricularia auricula, such as gold and mutton slices. My friend likes to eat his fried dumplings. Every time he comes, he always buys two yuan to eat. After drinking all morning, he felt energetic.

Yang Xiaoye Hula Soup Yang Xiaoye Hula Soup is the largest in Nanyang Branch, with about dozens of kinds, all with similar tastes. I often go to Baihe songshan road's, which is close to my unit. Yang Xiaoye's beef hot soup is very good. Large pieces of beef are chewy, and the soup is spicy and thick.

Fang Zhongshan Hu La Tang Fang Zhongshan Hu La Tang has the most branches in Zhengzhou, and there is only one in Nanyang at present. It's downstairs in Yuan Yuzhu, Rulin, Fanli East Road, and it's famous for its spicy taste. A man who can't eat spicy food will definitely sweat after drinking a few mouthfuls. As for the materials, there is little difference with others, basically they are fungus, yellow flowers and gluten. The soup is very strong and delicious, so you should try it sometime.

Summary: The above three Hu spicy soups are delicious Hu spicy soups recommended by me in Nanyang, occupying three positions in the north, middle and south of the city. Friends can taste it nearby. If you have any objection, you can leave a message in the comment area.

Now Nanyang snacks have gone bad! It's all about the price, how delicious it is, and there is no lingering taste!

Yang Xiaoye hot soup is good.

Dongguan Tian Xia Di yi Xi Hu la Tang