Traditional Culture Encyclopedia - Traditional stories - How to burn charcoal?

How to burn charcoal?

1. It needs to be in a space where a large area of firewood can be placed, that is, a fire kiln. Because rural charcoal is generally used at home, it will not be produced in large quantities. When making charcoal, the airflow should not be too big, otherwise the charcoal will burn completely, but it needs a certain airflow, because the conditions of the fire kiln are very suitable, the iron pot above can block the air, and the vent below can ensure a certain airflow.

2. It is necessary to prepare some firewood, preferably sticks and the like, so that the collected charcoal is larger and can be used more times. It can also better ensure that firewood will not burn completely. After preparing charcoal raw materials, we should also prepare ignition materials to ensure the burning of firewood.

3. First ignite the ignition material and put it into the fire kiln, then slowly put some small firewood, then put the big firewood aside to let the fire spread slowly, and then wait for the firewood to burn slowly. This process takes a long time, so don't worry.

When the stick inside turns red, it means that the fuel in the outside part has been burned almost, and it can be taken out to make charcoal. There are many ways to make charcoal. You can take out the red stick with props and put it in water to make charcoal, which is also the fastest one. The residual temperature of charcoal will dry the moisture on the surface of charcoal.

5, you can also choose to cut off the air to make it into charcoal, and it is a common way to put it into charcoal ash so that it cannot be burned again. After a period of time, you can take it out and put it in a special container for charcoal, so that the charcoal is ready.

6. If the countryside produces a lot of charcoal, then burning charcoal requires some professional containers. The principle is the same. While blocking some air, we should also keep some air circulating, so as to get a lot of charcoal. However, completely cutting off the air makes it safer for red sticks to form charcoal.