What is the use of barbecue grill how to maintain

With the development of technology nowadays, more and more new products have entered thousands of households. Originally we eat barbecue also need to use charcoal to roast their own, it will be very troublesome, there may also be safety hazards. Nowadays it's different, with an electric grill everything is convenient. Here I will introduce you to this electric grill how to use.

Grill instructions

(a) power on: Grill instructions

1, before use, please check the plug and socket contact is good.

2, before use, take out the sink and add about 1/2 of water, gently put the sink back to its original position.

3, turn on the power switch, the indicator light is on, the oven starts to work.

4, after use, please turn off the power in time to avoid danger.

(B) fire regulation:

1, before baking food, open the switch at this time the oven to the maximum power heating (3) lights on, preheating 2-3 minutes after the start of the roast, the equipment provides customers with 3-stage fire regulation trial more convenient and economical,

Recommendations: guests just came with 3-stage heating (rapid warming), 10 minutes after the roast can be based on the situation Changed to use 2 gear roast meat (even fire), meat grilled with 1 gear insulation can be,

Note: should avoid 3 gears continue for a long time to dry grill plate (grill plate on the food is very little or to grill cooked) so that the food is easy to paste, the grill plate easy to aging.

2, after the start of the barbecue, please open the fan, smoke and to the role of the oven cooling.

3, roast meat is finished, please turn off the switch.

Notes on the use of barbecue grill

◆ To ensure the safety of use, the power supply must be grounded. Please use a 10A or higher socket, do not use the universal socket with other electrical appliances at the same time.

◆ When using, the electric grill should be placed horizontally, side, back and the wall should be more than 10cm distance.

◆ Please do not place the electric grill on the gas, kerosene stove and other high temperature environment.

◆ Do not touch the panel of the oven to avoid high temperature burns.

◆ Do not use water to wash the oven directly, to avoid the risk of leakage

◆ Frequent cleaning of the electric oven, to avoid debris and so on into the interior of the oven, affecting the normal use of the electric oven, wipe with a damp cloth wrung dry.

◆ Do not allow children to operate alone to avoid danger.

◆ Please do not use force to clean the grill plate, when cleaning the grill plate, do not use metal wire brush, or other hard tools to scrub, in order to avoid scratching the non-stick coating. Maintenance Methods

◆ Before cleaning, please turn off the machine and unplug the power plug from the socket until the electric grill cools down.

◆ Please clean the grill pan, sink, and cover in time if there is any dirt, so as not to bring unhygienic feeling to the guests.

◆ Do not use hard objects such as steel balls or steel brushes when cleaning the grill pan to avoid damaging the surface coating of the grill pan.

◆ Long time no use, please unplug the power off, and pay attention to do the stove dust protection.

Maintenance of the grill

1, before cleaning to ensure that the power supply is disconnected, the socket and the power supply is separated, the electric grill cooled down and then cleaned.

2, in the cleaning of the grill disk, do not use steel wire ball or steel brush and other hard objects to scrub, so as not to damage the surface coating of the grill disk.

3, long time not used, please unplug the power off.

Selection of grill

Consider whether the grill is portable. Outdoor barbecue grill is an item we bring with us, so it is best to consider this aspect when shopping, it can be easy for us to carry, which can bring us a lot of convenience, and here it is recommended that it is best to choose the kind of folding barbecue grill.

According to the material to buy. Barbecue on the market a variety of materials, and the price varies, not necessarily to buy expensive, but the life of the iron grill is certainly not very long, so we recommend that you choose the stainless steel, more durable than iron, and not easy to rust.

According to the size of the grill to buy. Some people think that the smaller the portable the better, but also need to take into account the factor of the number of barbecue, so you can buy according to the number of people per barbecue to determine the size of the barbecue, so that everyone can eat a delicious barbecue.

Whether with oil guide and anti-smoking device. When barbecuing, the meat will drip oil, the oil dripping down to the hot stone will smoke, the smoke stained on the food will produce a bad taste. So, the stove should have some sort of device to catch the oil and then let it flow outside the stove.

Availability of a thermometer. It's not uncommon to see barbecue recipes for how long to cook at what temperature, but without a thermometer, you have to guess, and then it's hard to tell if the food is cooked or not.