Traditional Culture Encyclopedia - Traditional stories - Which firing house is not included in the predecessor of the Maotai distillery

Which firing house is not included in the predecessor of the Maotai distillery

Moutai distillery predecessors do not include Yongxing.

Moutai's predecessors were the Wangmao, Huamao, and Laimao distilleries, and before 1949, when Moutai's wine production was in a state of decline, there were only three distilleries: Chengyi Distillery, funded by the Chinese family name, and the Ronghe Distillery, funded by the Chinese family name, and the Wang family name. There were only three breweries, namely: "Chengyi Wine Shop" funded by the Hua family, known as "Hua Mao"; "Ronghe Wine Room" funded by the Wang family, known as "Wang Mao"; and "Hengxing Wine Shop" funded by the Lai family, known as "Lai Mao". The name "Lai Mao".

"Wangmao" first created the glorious history of "Moutai Wine", "Wangmao" became the witness of many historical events, in the **** and the country's political, economic, military, diplomatic, cultural and other important events. Wangmao has become a witness to many historical events, and has created many legendary stories in the political, economic, military, diplomatic, cultural and other important events of **** and the country, which have put a layer of mystery on "Moutai Wine".

In 1951, the government bought, confiscated and took over three private breweries, Chengyi (Huamao), Ronghe (Wangmao) and Hengxing (Laimao), to implement the policy of combining the three breweries into one - the state-run Moutai Liquor Factory was established.

Product Characteristics

Moutai Wine is one of the world's three most famous wines, the originator of China's large-quart soy sauce-flavored wine, a monument to wine culture that was created by the brewers who, with miraculous ingenuity, lifted the spirit of sorghum, took the soul of wheat, picked up the spirit of the earth and sky, and captured the irreplaceable microorganisms in a special environment of fermentation, kneading, sublimation and towering.

Moutai wine has a long history, according to history, as early as 135 BC, the ancient territory of Maotai town brewed so that Emperor Wu of the Han Dynasty "sweet beauty of the" berry sauce wine, famous in the world.

According to a 2012 report on People's Daily Online, Moutai wine won a silver medal at the Panama World's Fair in 1915 and became famous around the world. After the founding of the country, it has won international gold medals. It is sold well in more than 100 countries and regions. The production process of Moutai wine is ancient and unique, inheriting the essence of ancient brewing techniques and glittering with the luster of modern technology.

Reference: Baidu Encyclopedia - Guizhou Moutai Wine Co.