Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Liyang? What are the specialties of Liyang?

What are the specialties of Liyang? What are the specialties of Liyang?

1, Maojian bonus is one of the traditional local products of Liyang. In recent six years, Maojian has been producing bonuses. Huahongshu's hometown is on Dongdongting Mountain near Taihu Lake.

2. liyang city has a long history of tea production and is a famous tea town. From 65438 to 0999, our city introduced white tea and established its own brand-Tianmu Lake White Tea.

3, Liyang Baiqin, the best of all kinds of vegetables. Liyang white celery is softened by dry cultivation of Oenanthe javanica. Because of its white appearance, it is called white celery.

4. Liyang chicken is a meat variety. It has a big body, a square body, yellow feathers, a beak and feet.

5. Liyang shrimp is a specialty of Liyang, Changzhou, Jiangsu. Shrimp pond culture in Shezhu Town, liyang city originated in the early 1990s. After more than 20 years of cultivation summary and development, the cultivation technology of Liyang freshwater shrimp is becoming more and more mature.

6. Tianmu Lake Fresh Series Tianmu Lake is particularly rich in natural bait.

7. Nanshan Shoumei Tea is a specialty of liyang city, Changzhou City, Jiangsu Province.

8. Fried liver in Liyang is the most traditional food in Liyang and one of the three treasures in Liyang. Shezhu Peace Bridge is the most authentic.

9. Guipai Shahe Guiming Tea is a high-quality product of Tianmu Lake Green Food Development Zone.