Traditional Culture Encyclopedia - Traditional stories - Where are vegetable pancakes made in Zaozhuang?
Where are vegetable pancakes made in Zaozhuang?
Zaozhuang vegetable pancake is a pancake in southern Shandong, which is fried with various vegetables. Pancakes can be used as both banquet food and ordinary family meals. It is simple, fast, nutritious and delicious, and it is the most suitable fast food for fast-paced working people.
The practice of vegetable pancakes in Zaozhuang;
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2. Repeat making a pancake;
3. Spread the prepared vegetable stuffing (the vegetable stuffing can be any vegetable, such as cabbage, leek, spinach, melon, radish, celery, etc. , with vermicelli or tofu, and add spices such as spiced powder, sesame oil and salt according to personal taste).
4. Cover it with the original pancake.
5. Turn it over a few times after frying. Lift both sides of the pancake with a small shovel, fold it in half in the middle, and then fold it into a rectangle.
The vegetable pancake is golden in color, crisp outside and soft inside, tender and shiny in filling, soft, spicy and delicious, which combines various tastes and mouthfeel and tastes delicious.
In the 1980s, vegetable pancakes spread from the hard-to-find farm tables to city restaurants and star-rated hotels, and numerous shops and stalls appeared on the streets. Diners choose more than a dozen dishes according to their tastes, which are simple and flexible. It has become a cultural brand and specialty of Zaozhuang. Vegetable pancakes have been patented and are deeply loved by domestic and foreign gourmets.
Zaozhuang Xiangcai Pancake Catering Co., Ltd. is a Chinese fast food chain, which mainly produces "Shi Xiang" brand pancakes, miscellaneous grains series pancakes and pancake fruits, with soup, porridge, jiaozi, wonton, steamed rice and steamed tofu as supporting products. The raw materials of Xiangcai pancake series products are all 10 whole grains such as buckwheat, sorghum kernel and sesame, which are scientifically prepared in proportion, ground with a stone mill or baked with flour. Does not contain any preservatives, additives and pigments. Whole grain food refers to the food made from wheat without bran removed, which is darker in color and rougher in taste than refined flour we usually eat, but has higher nutritional value because they retain a lot of vitamins, minerals and cellulose in bran. Eating spicy vegetable pancakes is to integrate local ordinary snacks and move them from the street to the shops. CCTV's "Getting Rich" column carried out a 25-minute special report, and more than 60 mainstream media such as Shandong Satellite TV, Volkswagen Daily, Qilu Evening News, Business, Modern Marketing, Public Investment Herald and Zaozhuang TV Station successively carried out publicity reports.
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