What foods are there in Wuzhen?

1, aunt cake, the traditional name of Wuzhen, Tongxiang, is characterized by oil but not greasy, crisp but not scattered, fragrant and waxy, sweet and salty;

2, braised mutton, often eaten can make people look plump and moisturize the skin;

3, white water fish, tender and delicious, is a rare freshwater treasure;

4. Sauced chicken, which is made of native hens stocked by local farmers in the past, has attractive color, fresh and tender taste and delicious taste;

5, Ding Sheng cake, lotus-shaped, the outer layer is refined fragrant rice and glutinous rice flour, the rice flour is delicate and even, the taste is fragrant and delicious, sweet but not greasy.