Spring Festival in Qinghai Essay 700 Words

When the one comes, China is immersed in a joyful and peaceful atmosphere. Each province has its own unique way of celebrating the New Year, and my hometown of Qinghai is no exception.

Qinghai, a simple, multi-ethnic region, is naturally bustling with New Year's festivities. On the morning of New Year's Day, families who have friends or relatives who have passed away will bring offerings, fruits and gourds to pay tribute to them. They tell them about the arrival of the New Year and their condolences. From noon onwards, people prepare for the sumptuous New Year's Eve dinner in the evening. Dumplings are wrapped, rice cakes are deep-fried, and all these delicacies are brought to the table to symbolize the beauty and happiness of the New Year, and of course, the essential specialty of Qinghai New Year's Eve is the "boiled rice". "Boiled rice" is made with mutton, potatoes, turnips, vermicelli braised together, it is a symbol of family happiness, fullness, harmony, reunion, has a very good meaning.

At the time of dinner, we all take up barley wine, get up and bless each other. Then the banquet began to kick off with a toast, and everyone ate and chatted, with the adults talking about the events of the past year and the children jumping out to set off fireworks and firecrackers after the New Year's Eve dinner.

With the ringing of the New Year's bells, the children kowtow to the oldest of the old and happily receive their New Year's money.

After the thirty-first day, on the first, second and third days of the New Year, people usually carry gifts to pay their respects to friends and relatives and wish each other well.

This is the Spring Festival in my hometown of Qinghai.