Traditional Culture Encyclopedia - Traditional stories - What is fermented Chinese medicine?
What is fermented Chinese medicine?
Fermented Chinese medicine, of course!
What does fermented Chinese medicine mean? If you are not an insider or a professional, you can ask him what fermented Chinese medicine is. You may be able to be vague, but you can't really understand.
Once I went to ask the staff of R&D department of Yimin Pharmaceutical Co., Ltd., saying that Chinese medicine is Chinese medicine, why do you still ferment Chinese medicine? Can you explain to me what fermented Chinese medicine is?
He said: fermentation refers to the process of preparing microbial cells themselves, or direct metabolites or secondary metabolites under aerobic or anaerobic conditions with the help of microbial life activities.
Traditional fermented Chinese medicine is a processing method that the purified or treated medicine is placed in a certain temperature and humidity environment, and the medicine is foamed and coated due to the catalytic decomposition of mold and enzyme.
Fermentation processing is safer than general physical or chemical processing methods, and has the characteristics of improving curative effect, reducing toxic and side effects, expanding indications and improving extraction efficiency.
Traditional Chinese medicine Pien Tze Huang, Massa Medicata Fermentata, Pinellia Fermentata, Monascus, Shenjianqu, Fried Douchi and Aquilaria Resinatum were all fermented.
Modern fermented Chinese medicine is more powerful: modern fermented Chinese medicine is a high-tech Chinese medicine pharmaceutical technology based on inheriting traditional fermented Chinese medicine, absorbing modern microecological research results and combining modern bioengineering fermentation technology. Traditional Chinese medicine (extract) takes one or more, one or more probiotics from the preferred intestinal probiotics as strains, and uses microecology and bionics methods. In vitro, it simulates the human intestinal environment and the digestion and decomposition process of traditional Chinese medicine components in the human body, biotransforms the extracted effective components of traditional Chinese medicine, and transforms the macromolecular substances of traditional Chinese medicine into small molecular components that can be directly absorbed by the human intestinal tract through microorganisms, so that traditional Chinese medicine becomes a new drug with rapid absorption and quantitative curative effect.
Then ask me if I understand? I said it was too professional. I didn't understand it. It is estimated that this person is also collapsed enough, looking at me with a puzzled face and asking, don't you understand? What I said is quite understandable, oh! Are you looking for trouble?
Later, I was so obsessed with questioning that there was nothing I could do. Let me give you an example. Does that steamed bread taste better, softer and more delicious after fermentation? It looks much better, doesn't it?
I suddenly understood, because I was deeply moved by his example, and I understood at once. Besides, we went to school, and our IQ is not very low. When I was young, my mother and I were going out at home once. When we left, we told my grandmother to steam some steamed bread. When we got home, we saw that steamed bread was different from what my mother usually made. It can grow on my teeth when it is hot, and it is even worse when it is cold. It's ugly, hard and unpalatable. My mother kindly described that steamed bread was stepped on with her heel, right? It's really porcelain. See the atmosphere is wrong! It wasn't fermented. In order to hurry, I made some noodles and steamed them. Sure enough, it's amazing to fool people or grandma!
Ok, let's talk about this fermented Chinese medicine. There are about 500 ~ 1000 kinds of microorganisms in human intestine. The number of human cells is about 3 trillion, and the number of * * * microorganisms reaches 4 trillion. There are many kinds of microorganisms in crop, small intestine, large intestine and cecum of poultry, and there are more than 200 strains in chicken cecum, and each gram of cecum content contains 65.438+000 billion bacteria. The species of Taoist flora are complex and huge, which has great influence on the growth and development of animals and drug metabolism.
Intestinal flora and absorption and transformation of traditional Chinese medicine
The vast majority of Chinese herbal medicines are mainly taken orally, and the effective components in the medicine inevitably contact with intestinal flora after entering the intestine, and are absorbed after being metabolized and transformed by the corresponding intestinal bacteria.
The transformation of effective components of traditional Chinese medicine by intestinal flora is one of the important factors to play the pharmacological role of traditional Chinese medicine.
The metabolic activity of intestinal bacteria is closely related to drug release, curative effect and side effects.
The metabolic reaction of traditional Chinese medicine components in intestine is very complicated. Some reactions will enhance the activity of drugs or produce new active ingredients, while others will decompose drugs.
Improve conversion efficiency
Directionally improve the conversion rate of target products and reduce product decomposition.
Avoid individual or group differences and improve efficiency.
Different individuals or groups have different intestinal flora, and their ability to absorb and transform drugs is also different. Improve the drug utilization rate of individuals whose intestinal flora is destroyed.
It is more suitable for young birds whose intestinal flora has not been established and sick birds whose intestinal flora has been destroyed to produce new drug effects, and the selection range of strains is wide, and the probability of producing new drug effects is greater.
Having said so much about fermented Chinese medicine, we also have representative products, so we can't just talk about it without doing it, so fermented Chinese medicine, antivirus, and the medicine for treating chicken plague and chicken cold introduced by Yimin: Xuanlan. This is also verified by the market, and the facts show that the effect is still good. There are many clinical cases, so I won't repeat them here. I will put all these cases together and analyze them well another day. Really not bragging! There are many words to describe the situation of this Chinese medicine practitioner. This paper mainly introduces the fact that there is fermented Chinese medicine, and Yimin is also committed to developing such a more effective Chinese veterinary medicine.
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