Traditional Culture Encyclopedia - Traditional stories - Dear Yuyao, what are the specialties? Please recommend it.
Dear Yuyao, what are the specialties? Please recommend it.
Liang Nong da Gao
Yellow croaker, hairtail, cuttlefish, grouper, fragrant fish, mudskipper, eel, swimming crab, sea shrimp, clam, SINONOVACULA constricta, oyster, mud snail, dried tribute, jellyfish, moss, etc. Among them, there are dried seafood: shark fin, sea cucumber, yellow croaker, and so on.
Sanbei Crispy Sugar, Fenghua Melaleuca Cake, Yuci Myrica rubra, Fenghua Peach, Xiangshan Red, Yuyao Pickled Sauerkraut, Ningbo Dried Duck, Ningbo Youzanzi, especially Ningbo Tangyuan and Fermented Zi Yuan, were selected as Chinese famous snacks.
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