Wujiang Top Ten Specialty

Fuli duck soup, the first dish in the world, Taihu Oasis grapes, Wujiang rice, plum fish, Qidu eel, Wujiang coriander, clove radish, Tongli champion hoof, eight preserved eggs.

1, Fuli Duck Soup: This is a dish that Lu Guimeng, a writer in the Tang Dynasty, used ducks to entertain guests. Duck meat is delicious and duck soup is mellow, which is one of the special cuisines in Wujiang area.

2. The first dish in the world: This is a traditional dish of Shi Jia Hotel, which is characterized by tender shrimp, golden crispy rice and red and sour tomatoes. It was praised as "the best dish in the world" by Emperor Qianlong.

3. Taihu Oasis Grape: This is a specialty recommended by the Agricultural Committee of Wujiang District, Suzhou, and enjoys a high reputation in the local area for its high quality and taste.

4. Wujiang rice: Wujiang rice is a new national famous and excellent agricultural product in 20 15, which is widely welcomed by the market for its high-quality rice quality and taste.

5. Mackerel: Mackerel is a traditional aquatic product in Wujiang area. It is also called anchovies because its tail fork is narrow and long, just like anchovies. It is also known as the four treasures of Taihu Lake with whitebait, white shrimp and white fish, and it is also one of the main economic fish in Taihu Lake.

6. Qidu Eel: Qidu is located on the shore of Taihu Lake and is rich in this fish. Qidu eel is widely welcomed by the market for its delicious taste and rich nutritional value.

7. Wujiang Coriander: This is a special vegetable in Wujiang area, which is widely welcomed by the market because of its special taste and nutritional value.

8. Lilac radish: This is a special vegetable in Wujiang area, which is widely welcomed by the market because of its unique taste and nutritional value.

9. Tongli Zhuangyuan hoof: This is a special food in Wujiang area, which is popular in the market for its unique production technology and delicious taste.

10, myna preserved egg: This is a special food in Wujiang area, which is popular in the market for its unique taste and nutritional value.