Traditional Culture Encyclopedia - Traditional stories - Chongqing specialties
Chongqing specialties
Chongqing top ten specialties:
1, Jiangjin rice flower candy
Jiangjin rice flower candy is a specialty of the Jiangjin region of Chongqing, which is made of high-quality glutinous rice, walnut kernels, peanut kernels, sesame seeds, sugar, animal and vegetable oils, caramel, rose sugar, etc., and made after more than 10 It is made of high-quality glutinous rice, walnut kernels, peanut kernels, sesame seeds, sugar, animal and vegetable oils, caramel, rose sugar and other raw materials after more than 10 procedures. The finished product is white and crystalline, sweet and crispy, refreshing, sweet but not greasy, it is a good product to nourish yin and tonify the kidney, appetizing and strengthening the spleen.
2, Chongqing small noodles
Chongqing small noodles is Chongqing characteristics of traditional snacks, worth is spicy vegetarian noodles, divided into two types of soup noodles and dry slip, the taste are spicy flavor. Ingredients can be said to be the soul of Chongqing small noodles, a bowl of noodles all rely on seasoning to enhance the flavor, the first seasoning, and then into the boiled noodles, eat up strong and smooth, fragrant, is one of the favorite breakfast in Chongqing.
3, Baishiyi duck
Baishiyi duck is a famous snack in Chongqing, produced in the town of Baishiyi, Jiulongpo District and named, known for its color, aroma, taste, and type of the world. Baishiyi duck is golden in color, fresh and fragrant, waxy and tasty, with a good aftertaste, and is a high-protein, low-fat meal with good food.
4, Hechuan peach slice
Hechuan peach slice is one of the traditional famous dishes in Hechuan District, Chongqing, with when the glutinous rice, walnut kernels, sugar, honey rose and other raw materials refined. It is characterized by fine powder, soft texture, white color, and a strong aroma of peach kernels.
5, Chen Mahua
Chen Mahua is a well-known traditional snacks in Chongqing, the selection of materials, handmade, with crispy and crisp, not cotton and other characteristics. Especially the Chongqing flavor set of sweet, numb, spicy in one, it really calls for people to savor.
6, good and to hot and sour noodles
Chongqing hot and sour noodles would have been quite famous, and good and to hot and sour noodles counted on a well-known hot and sour noodles in Chongqing, just in the liberation monument has opened five branches.
7, roasted brain flower
Roasted brain flower is a specialty snack in Chongqing, is a pig brain flower as raw materials, plus the end of the sea pepper, pepper powder, and other condiments fire-roasted and become. Roasted brain flower aroma, entrance soft, oil and not greasy, is a lot of tourists to Chongqing must point a snack.
8, fried potatoes
Chongqing's fried potatoes is actually fried potatoes, potatoes peeled and boiled, fried in a frying pan, and so it becomes yellow and brightly cooked from the frying pan, and then sprinkled with salt, cumin, green onions and other seasonings, the taste of the people can not stop.
9, shredded chicken tofu brain
Shredded chicken tofu brain is made of soybean milk, eaten with cooked chicken and a variety of seasonings, the taste of spicy and fresh, and melt in the mouth, the flavor is very chic.
10, Wu copious hand
Wu copious hand is a restaurant in Chongqing, China's famous snacks, copious hand has red oil, clear soup, chicken soup points, red oil, "spicy and fragrant", clear soup, "thin skin and meat," chicken juice, "rich flavor. The red oil is "spicy and fragrant", the broth is "thin skin and fragrant meat", and the chicken juice is "rich and flavorful", which is nourishing and soft, and the meat is tender, delicious and attractive.
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