Traditional Culture Encyclopedia - Traditional stories - How to make fried meatballs delicious
How to make fried meatballs delicious
A delicious way to fry meatballs;
Fried pork balls
Ingredients: 500g minced meat, 2 eggs, a little mushrooms.
Accessories: salt, soy sauce, chicken essence, sugar starch, wine, spiced powder, onion and ginger.
Production process:
1. Chop pork into mud, chop mushrooms, add all the materials and seasonings and stir evenly in one direction.
2, put 500 grams of oil in the pot to heat, add small balls, fry in medium and small fire until slightly yellow, and remove.
3. Put it on the plate and serve it.
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