Traditional Culture Encyclopedia - Traditional stories - Eight Treasures Tea Recipe and Production Method
Eight Treasures Tea Recipe and Production Method
Recipe:
1. Astragalus 20g
2. Angelica sinensis 20g
3. Jujubes 10g
4. Licorice 5g
5. Chinese yam 20g
6. Cortex Eucommiae 15g
7. Aspalathus 10g
8. Chinese wolfberry 10g
Production method:
1. Clean all materials.
2. Put astragalus, Chinese yam and hyssop into a pot, add water and boil for 30 minutes.
3. Put tianma, angelica, jujube and licorice into the pot and continue boiling for 30 minutes.
4. Finally, add goji berries.
Note:
1. Eight Treasures Tea is a kind of Chinese medicine tea, you need to pay attention to whether you have drug allergies.
2. Don't drink it after exercise or on an empty stomach, so as not to burden the body.
3. When boiling Eight Treasures tea, the temperature of the water should be gradually increased.
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