Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Neijiang?
What are the specialties of Neijiang?
1, Yongfu Ginger, a specialty of Dongxing District, Neijiang City, Sichuan Province, is a geographical indication of national agricultural products. Yongfu ginger production area belongs to the red rock hilly landform in southeast Sichuan, and the soil is suitable for planting. Yongfu ginger is white and flawless, with slender stems and many branches. The main stem is 20-30 cm long and 2 cm wide, and the fresh weight of each plant is more than 0.5 kg.
2. Neijiang Beef Noodle is a famous specialty snack in Neijiang City, Sichuan Province. It is said to be one of Mr. Zhang Daqian's favorite pasta snacks. Zhang Daqian pays attention to stuffing, ingredients and seasoning. This snack has smooth noodles, beef flavor and spicy taste.
3. The best spiced chicken is a famous specialty snack in Neijiang City, Sichuan Province. Its delicious taste makes people mouth water. When tasting spiced chicken, the sound of "haw, haw" can't be expressed in words.
4. Neijiang Zhou Radish is a famous specialty snack in Neijiang City, Sichuan Province. Spicy, fragrant, sweet and crisp, with bright color and unique flavor. Neijiang Zhou Radish is a product of Sichuan Neijiang Weibao Food Co., Ltd., which is one of the aviation foods. It is a good companion gift for home travel.
5. Mullet is a unique economic fish in Neijiang City, Sichuan Province, mainly distributed in Wulong River in Neijiang City. Artificial reproduction began in the 1980s. In 2004, Neijiang City Central District 0 built a provincial-level aquaculture farm in Yong 'an, which was named "Yong 'an mullet".
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