Delicious Noodles in Shanghai

Shanghai, as a globally famous gourmet city, has many mouth-watering cuisines, which inevitably include a variety of delicious noodles. Shanghai has its own unique noodle culture, both soup noodles and dry noodles, which are different from other places in the way they are made and their taste, especially in the selection of ingredients.

Shanghai's most distinctive noodle dish is the Eight Treasures Porridge, which is a complex mix of eight different types of flour, but is very flavorful and, more importantly, colorful and fun to chew. There's also hot dry noodles, one of Shanghai's most iconic snacks, made with a unique sesame sauce that's simple yet delicious. Also a must-try are Shanghai's noodles in soup, with tender noodles in a rich broth for a unique taste.

Shanghai's noodle culture is not only reflected in popular noodle restaurants, but has also gained momentum in high-end restaurants. In recent years, more and more Shanghainese are pursuing healthier diets, which has injected fresh blood into the noodle culture. Some noodle stores use organic flour to create healthier noodles with a very good taste that brings back memories.

Throughout Shanghai's culinary museum, noodle culture has always occupied an important position, Shanghai's delicious noodles as one of the representatives of Shanghai's culinary culture, its unique charm is more and more favored by food enthusiasts across the country.