Practice of homemade tin foil roast chicken

Put the prepared seasoning on the chicken and test it directly.

Specific steps:

1. Mix the soy sauce, pepper, sesame oil, salt and peanut oil into a sauce, and marinate the chicken in the sauce 15 minutes.

2 .. Put it in a baking tray lined with tin foil, and wrap a circle of tin foil at the wing tip and leg bone.

3. Preheat the chicken in the oven 180 for 5 minutes, and bake the chicken in the oven for 5 minutes. Take out the chicken, apply the marinade again, and bake in the oven 150℃ for 30 minutes.

After 4.30 minutes, take out the chicken, coat it with honey, and bake it in the oven for 10 minutes.

Just tear the chicken when eating.