Traditional Culture Encyclopedia - Traditional stories - What do you mean by "four cool and eight hot" twelve dishes on New Year's Eve?

What do you mean by "four cool and eight hot" twelve dishes on New Year's Eve?

The most important thing on New Year's Eve is New Year's Eve. Generally, you have to cook twelve dishes, four cold dishes and eight hot dishes. Four cold dishes are called Siping and eight hot dishes are called Bawen, which means to spend a year safely and welcome the New Year.

The first is Chinese cabbage, Chinese cabbage, white wealth and homophonic culture, which means to be a wise man and make a fortune when you grow up;

The second method is celery, celery, diligence. Only hard work can make you rich, and a diligent life can make your life better and better.

The third way is to have leeks, which means getting better every year and always having money;

The fourth way is to eat tofu, and only by struggling can we get richer and richer; Tofu, anti-corruption, anti-corruption, frozen tofu, frozen corruption;

Twelve dishes must also have chicken, duck and fish, chicken and auspicious homophonic, golden rooster announces dawn, with auspicious meaning; Duck is taken from the poem "Spring River Warm Duck Prophet". When ducks enter the water, spring comes. In order to welcome the spring, it is necessary to eat ducks. Fish has been around for more than a year, which means long-term significance.

Twelve dishes are prepared because they represent a happy reunion, and they cover the Chinese zodiac, which means that every month in the next twelve months will be rich. Twelve dishes are auspicious cultures.