What to eat in hibernation ten traditional food you have eaten a few kinds of

What to eat in hibernation traditional food hibernation ten traditional food you have eaten a few kinds

Eat pear

In the folk have hibernation to eat the custom of pear. In traditional culture, it is taboo to eat pears on general holidays. However, eating pears in hibernation signifies separation from pests and keeping away from diseases.

As the saying goes: "cold hibernation, warm equinox", mid-spring February is also at the beginning of the first warm, changing temperatures, the climate is drier, easy to dry mouth and tongue, external cough. Eat pear can help spleen qi, so that the five organs and peace, in order to strengthen the body, against the attack of germs.

Eat fried beans

In some places, there are hibernation day farmers eat fried beans custom, people will soak soybeans in salt water for a period of time, and then fried in a pot crackling sound, meaning that the bugs in the pot by the heat of the frying sound of jumping.

Eat leek pie cake

Rural, in the hibernation this day have eaten leek pie cake custom, leek juice in the intestinal disinfection can drive out the body of worms, frying the cake can make the stove bugs extinct.

Eat Dragon Noodle

In some rural areas, hibernation day to eat Dragon Noodle, branded pancakes to have a pattern of dragon scales, wrapped dumplings to have a dragon's teeth, with a dragon in the symbolism of the earth looking forward to good luck and peace.

Eat eggs

In addition to eating pears, folk there are hibernation to eat eggs, it is said to be because of hibernation this day to sacrifice the white tiger, and the white tiger is usually fangs and mouth, only to feed the egg, satiated, it will not hurt people. And through the evolution, the eggs that were fed to the white tiger have now become fed to the people themselves.

Eating corn

In ethnic minority areas, the Yao people of Jinxiu County, Guangxi, in the hibernation day, every family should eat "fried worms", "worms" fried, placed in the hall, the whole family sat around together to eat, but also eat while shouting: "Eat fried worms, eat fried worms!" Enjoy the competition, who ate the faster, chewing the louder, we will come to congratulate him for the elimination of pests have made a merit. In fact, "worm" is corn, is to take its symbolism.

Eating taro

Taro is the custom of the Hakka people in Gannan and western Fujian, the day of the hibernation, to cook taro with hair, but also fried soybeans, on behalf of the elimination of pests, taro has a complementary role in the qi, which can help digestion, improve appetite, eat in the spring is also very good.

Eat pancakes

Hibernation eat pancakes, is a custom in Shandong, every family will cook their own pancakes, pancakes will have smoke out of the stove, meant to smoke dead pests, Shandong pancakes and we eat pancakes are not the same as fruit, is to use a variety of grain flour spread to become, used to roll onions or rolled meat is very tasty.

Eating donkey rolls

Eating donkey rolls in hibernation is a custom in Tianjin, "hibernation over, all insects Su" means that after the hibernation, everything is recovering, and in the folklore of all kinds of activities to drive away pests, so every hibernation this day, everyone will eat donkey rolls, meaning, pests die, people turn over, donkeys roll soft! The donkey rolls are soft and sweet, with a Q-bomb texture, very tasty.

Drinking mash wine

In some places in the northwest, there is a tradition of drinking mash wine, that is, their own brewed glutinous rice wine, sweet wine, drink all the body warm, you can also use it to cook a bowl of glutinous rice rounds, used to expel the body's accumulated cold.