Why do you dig cellars in winter in rural areas?

In rural China, it is often a habit to store crops in the cellar. Taking the cellar construction for storing sweet potatoes and ginger as an example, the storage cellar should be located in a leeward, sunny, high and dry place.

Most wine cellars choose the horizontal excavation method of backing or slope parallel to the ground, and generally do not need deep excavation. Moreover, the cellar cover has also been changed into a cellar door, which is convenient for taking and putting food.

Of course, the general cellar is more common, that is, put some sweet potatoes and the like, without regulation.

If it is done well, it is also spacious and convenient to enter from the outside. Cellars are not uncommon in rural areas, but there are many large and small cellars.

If so, the cellar needs to be spacious, and if it is just a single thing, it can be simpler.

Throw it in. If there are many kinds of things, they should still be classified, packaged and put inside.

Rural cellars can store different things, which is also the best way for early rural people to store food.

Because many things, once taken back, or picked from trees, can not be preserved. If you put them in the cellar, you can spend at least one winter with peace of mind.