What are the specialties of Bijie

Bijie Buckwheat Buckwheat Po is a traditional specialty of Weining Yi Hui Miao Autonomous County, Guizhou Province, Weining is a high alpine mountainous area, buckwheat, buckwheat, buckwheat, buckwheat is often the staple food. Buckwheat taste bitter, but buckwheat flour carefully crafted buckwheat pastry is sweet and fragrant, for the best of the many Guizhou points. Stinky tofu is a popular snack.

Stinky tofu milk belongs to a kind of tofu milk, in the Qing Dynasty was sent to the court as a small dish of imperial food, by the Empress Dowager Cixi's favorite, the name of the Royal Green Square.

Hunan, Shanghai, Beijing, Taiwan, Shaoxing, is quite representative of the snacks. Stinky tofu in Changsha is called "stinky dry son", to Changsha Pozi Street, Changsha City, the most hot food stalls in the area of the Palace of Fire.