Traditional Culture Encyclopedia - Traditional virtues - Is Yongchuan Wang Ba beef delicious?
Is Yongchuan Wang Ba beef delicious?
Yongchuan Wang Ba beef is a traditional delicacy in Yongchuan, Sichuan, which is famous for its tender, juicy and mellow taste. The characteristic of this kind of beef is that its feeding technology is very strict, and it must be raised with nutritious forage grass to ensure excellent meat quality and delicious taste.
The cooking method of Yongchuan Wang Ba beef is also very special. First, beef slices were marinated in secret marinade, and then fried at high temperature to obtain a unique taste and fragrance. In addition, meat can also be eaten with special mala Tang and hot pot, which can better reflect its unique flavor.
In a word, Yongchuan Wang Ba beef is a very delicious traditional food. Whether it is a home-cooked dish or a dinner party, it is a very good choice. However, if you want to taste authentic overlord beef, you'd better go to Yongchuan area to taste it. After all, the overlord beef here is the most authentic.
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