Has anyone ever used virgin olive oil from Vera or Olivier or Baiaote of Ferrance Company in Italy?

I am useful, so I know a little about Ferrance. Vera has the lowest acidity and won numerous awards. Olive is made from century-old olive fruit by cold pressing. The acidity of Ao Bai is only 0. 16, which is the lowest organic super olive oil. Ao Bai took part in promotional activities these days, with a 15% discount for one and a 7.5% discount for two, which was very cost-effective. A friend 178 bought the Ao Bai in New Zealand, and now the activity only costs tens of dollars. ...