What are the special snacks in Fengshun?

1. Bundling: Take the rice paste used for sausage as the skin, which can be filled with four kinds of stuffing: leek, sauerkraut, bamboo shoots, minced meat and dried tofu, as well as shredded taro and shredded beans.

2. The most popular stew. Stew duck (chicken) with chopped head. Talinum, it works.

3. Caiguo: a sacrificial snack in Fengshun County, Meizhou. Every year "Spring Festival" and "Winter Solstice" and ancestor worship need to use "vegetable pot".

4, potato hairpin: It is made of a purple potato (not yam) ground into powder. Because its starch composition is sticky, there is no need to add extra flour. Fry in a frying pan. Dip it in garlic vinegar, it's crisp and attractive.

5. Bowl hairpin: a Hakka specialty snack in Fengshun County, Guangdong Province. Generally, every household will make bowls and chopsticks during the Chinese New Year. People usually eat it at breakfast. During the Spring Festival Lantern Festival (Fengshun people usually sweep graves at the Lantern Festival), almost every household has cooking bowls for worshipping the squire, ancestor worship and returning gifts.

6. Mother-in-law dried bean curd

These are all delicious! ! !