Shanghai specialties have what small food Shanghai specialties introduction

Shanghai specialties have what small food, Shanghai specialties introduced, is a lot of travel enthusiasts want to know more about, the next by 191fun list editor for you to organize the introduction.

Shanghai specialties have what small food

One, Shanghai pot stickers is a traditional snack in Shanghai, pot stickers is a kind of frying and branding stuffed small food, manufacturing exquisite, beautiful taste, more pork filling for the regular products, according to the season with different fresh vegetables. The form of the pot stickers varies from place to place, individual is dumpling form.

Second, Jin Ze Scholar cake is one of the famous traditional cake specialties of Qingpu. 1861-1879 (Qing dynasty Tongzhi period, cake to Scholar named there are two kinds of sayings: one to Scholar cake as a gift, the imperial examination candidates are with cake to take the test, to take the meaning of good luck; a said Jiangnan central first month of the first fifteen days of the summer calendar, formerly known as the Festival of the first year, there is the race of the lanterns, the people to the fire hot cake for the night consumption, called the "Scholar cake". "on the Yuan cake".

3, Shanghai raw fried steamed bread is popular in Shanghai, Zhejiang, Jiangsu and Guangdong, a special traditional snack, referred to as raw fried. Shengjian steamed buns, on the other hand, are small steamed buns stuffed with meat and fried in a large pan, frying the sealed wall of the steamed buns into a yellow and crispy bottom.

4, Shanghai Gaoqiao muffins is a sweet and savory famous dishes, belonging to the Shanghai cuisine. Produced in the town of Gaoqiao, Shanghai, China. With fine white flour, cooked lard, sugar, adzuki beans, cinnamon for the material, deep processing and become, taste sweet fat, fluffy and refreshing, for the Gaoqiao four famous points (muffins, muffins, pancakes, thin crispy, a pinch of pastry one. Named for its imported fluffy. And because of the crispy skin is clear, each layer is as thin as paper, also known as lasagna.

5, Chenghuangmiao five spice beans is a traditional snack in Shanghai, the origin of China's Shanghai Chenghuangmiao, with materials demanding, the fire is appropriate. The material used is specially selected from the broad beans produced in Yuyao County, Zhejiang Province. "If you don't taste the old Chenghuangmiao five-spice beans, you can't be considered to have been in Shanghai!" This is the unanimous comment of all Chinese and foreign travelers to Chenghuangmiao. City God Temple five spice beans thin skin and loose meat, salt cream average, chewing soft and glutinous. Eating in the mouth fragrant, sweet, distinctive flavor.

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