What snacks can red bean paste stuffing make?

Red bean paste stuffing can be made into sweet and soft pumpkin pie, sesame brown sugar bean paste pie and other snacks, as shown below.

1. Sweet and waxy pumpkin pie

Ingredients: half a catty of pumpkin, 3 ounces of glutinous rice flour, 2 ounces of ordinary flour and 50 grams of red bean paste.

working methods

1. Peel and seed pumpkin, cut into pieces, put it on a plate, and heat it directly in the microwave oven 10 minute.

2. Add glutinous rice flour and flour with cooked pumpkin to make golden dough.

3, stuffing, like jiaozi, put red bean paste in, knead into jiaozi, flatten.

4. Steam the cake in a steamer for 5 minutes.

5. put a little oil in the pot and fry it on low heat.

Second, sesame, brown sugar and bean paste cake

Ingredients: glutinous rice flour 300g, brown sugar 5g (coloring for blood), hot water, black and white sesame 15g(2 tablespoons), and red bean paste 50g.

working methods

1. Mix glutinous rice flour, brown sugar and hot water to make glutinous rice balls.

2. Divide the dough into dumplings, flatten a little bean paste stuffing with your palm, close the four sides, rub the garden, and flatten it again.

3, dipped in black and white sesame seeds, steamed and slightly cold to eat.