Traditional Culture Encyclopedia - Traditional virtues - Manufacturing method of sugar blower

Manufacturing method of sugar blower

The production process of sugar blower includes many steps such as preparing materials, boiling sugar, blow molding and so on. Now I'll give you a detailed introduction to the making process of sugar blower.

The manufacturing process of sugar blower can be divided into the following steps: preparing materials, boiling sugar, blow molding, trimming and coloring, drying and keeping fresh.

Step 1: Prepare the materials.

People who make sugar blowers need to prepare syrup, bamboo sticks, sugar paper and other materials. Syrup is the basic raw material for making sugar blower. It is usually made by mixing sugar and water and heating. Sugar paper is used to wrap syrup and keep its temperature and humidity.

Step 2: Boil the sugar.

Pour the prepared syrup into the pot and heat it, and control the heat to make the syrup reach a certain concentration. The concentration of syrup determines the difficulty of subsequent blowing, and it usually takes a period of boiling and stirring until the syrup becomes soft and non-sticky.

Step 3: blow molding

After the syrup reaches a suitable temperature, wet the bamboo stick and dip it in a proper amount of syrup, and then blow quickly to make the syrup form various shapes. Making sugar blowers usually requires the skill and experience of artists. They can create all kinds of vivid images, such as people, animals, flowers and plants, by blowing and fabricating.

Step 4: Finishing and coloring.

The blown sugar man may have some imperfections, which need to be trimmed with a knife or other tools to make it more exquisite. After finishing, you can use food pigment or food pigment to color the sugar man, which will increase the aesthetic feeling and attraction.

Step 5: dry and keep fresh.

After the candy is made, it needs to be placed for a period of time to ensure dryness, and usually it needs to be placed in a ventilated place to dry. After drying, it can be packaged with sugar paper to keep fresh, so as to prevent sugar people from becoming soft or moldy.

The above is the production process of sugar blower. From the preparation of materials to the final completion of the sugar blower, each step requires meticulous manual operation and ingenious skills. Making sugar blowers is a traditional folk handicraft. In this way, we can not only create beautiful and lovely works of sugar blowers, but also experience the charm and fun of traditional culture.